Brixton People’s Kitchen will be bringing people together for three nights of amazing food in our first-ever, Well Seasoned Supper Club. Well-Seasoned is about adding a little bit (or a lot) of spice. Celebrating bold flavours, heritage and culture through food and most importantly- celebrating the amazing chefs we have lined up for you. 

 

Your hosts will be, Masterchef quarter-finalist Yui Miles, the incredible Dine with Dina (Dina Macki) and soul food sorceress, Safiya Robinson- founder of Sisterwoman Vegan.